Zuger Organic Cottage Cheese 200gr

Zuger Organic Cottage Cheese. These cottage drops are made from soy and almond flour and are the ideal vegan substitute for cottage cheese. It is rich in proteins and tastes wonderfully creamy.

Ingredients: Water, SOY protein* (5.2%), ALMOND flour* (5.2%), coconut oil*, rapeseed oil*, salt, natural flavouring, emulsifier: lecithin (sunflower), acidity regulator: citric acid E330, thickener: agar agar E406 , sodium alginate E401, xanthan gum E415, guar gum E412, coconut fat*, rapeseed oil*, 0.5% fermented oat flour gluten-free fermented oat flour*, salt, acidity regulator: lactic acid, thickener: xanthan gum E415, locust bean gum gum* E410, sodium alginate E401. coconut fat *, rapeseed oil*, 0.5% fermented oat flour* gluten-free, salt, acidity regulator: lactic acid, thickener: xanthan gum E415, locust bean gum gum* E410, sodium alginate E401. *= Organic

Country: Switzerland

Weight: 200 gram

About Zuger: The eastern Swiss family business Züger Frischkäse AG processes fresh, high-quality milk from the region to produce wonderful fresh cheese products. The product range includes mozzarella, pizza mozzarella, cottage cheese, mascarpone, ricotta, quark, cream cheese, brined cheese, barbecue cheese and butter.