The Bridge Organic Soya Cooking cream Soy 200ml

The Bridge Organic Soya Cooking cream with Italian Soy beans. Add flavor and richness to vegan and dairy-free dishes and desserts with this organic soya cooking cream. It works especially well in recipes like sauces, curries, cakes, and custards. You can also use cream to make a vegan version of whipped cream. All cooking creams from The Bridge are vegan, lactose-free, cholesterol-free, and most are gluten-free.

Ingredients: Water, Italian Organic soy (7%), Organic sunflower oil, Organic rice starch, Emulsifier: organic soy lecithin, Thickeners: organic locust bean gum, organic guar gum, Sea salt

Weight: 200ml

Country: Italy

About The Bridge: A family company in northern Italy, Vicenza. We produce 100 % organic drinks, desserts and cooking creams made with carefully chosen and certified ingredients. All our products are vegan, lactose- and cholesterol-free, most of them gluten-free.