Sacla Pesto Basil 190gr glutenfree

Sacla Pesto Basil. Our best-loved Basil Pesto recipe is made with fresh, Italian basil leaves. Perfect for pasta, whether you’re making a quick midweek meal or adding a finishing touch to salmon, vegetables or salads. Our Vegan Basil Pesto (190g) is made with fresh basil, nuts, and olive oil for an authentic Italian flavour. This plant-based recipe means everyone can enjoy the classic taste, making it perfect for risotto, pesto courgetti, and quick, easy suppers.

Although our Vegan Basil Pesto is dairy-free, gluten-free and wheat-free, it is flavour-packed and just as versatile and authentic as our Classic Basil Pesto.

Ingredients: Basil (52,5%), Sunflower seed oil, CASHEW NUTS, Rice syrup, Potato flakes, Salt, Acidity regulator: lactic acid, Natural flavouring, Olive oil, Pine kernels, Spices. 

Content: 190gr

Country: Italy

NUTRITION (per 100g of finished product): Energy 1414 kJ/ 342 Kcal, Fat 32g, of which saturates 4.1g, Carbohydrate 9.6g, of which sugars 1.2g, Fibre 2.4g, Protein 2.8g, Salt 1.2g