Costa Ligure Organic Pesto Genovese Basil 135gr glutenfree

Costa Ligure Genovese Pesto Basil. Our Genovese Pesto’s recipe is made with high quality ingredients such as DOP Genovese basil, pine nuts and extra virgin olive oil. This product is part of our fresh non-pasteurized pesto line. The ideal seasoning for simple yet tasty pasta dishes.

Ingredients: sunflower oil*, 25%* concentrated basil**, salt, 0.7% pine nuts*, 0.7% garlic*, wine vinegar*, acidity regulators: lactic acid, citric acid. *=organic

Content: 135gr

Country: Italy

About Costa Ligure: Costa Ligure is an Italian family business from Liguria, Italy. Liguria is the birthplace of pesto and they have been making pesto at Costa Ligure for generations. The word pesto is derived from the Italian word 'pestare' which literally means 'to pound'. The traditional recipe of the pesto genevese contains basil, Italian cheese (parmegiano reggiano) and pine nuts as the main ingredients. This pesto is made without cheese and with only organic and vegan ingredients. Unlike many other pestos, this pesto is not pasteurized so that the basil taste remains good.