Corn Crake Organic Oatmeal Chocolate cookies 150gr glutenfree

Corn Crake Organic Oat Chocolate cookie glutenfree. We invested a lot of time developing our new range of delicious cookies. Because we wanted to make a healthy variant of the well-known delicacy, we carefully selected all the organic ingredients. Our cookies are prepared with coconut-oil and coconut blossom sugar and we use a variety of healthy grains such as oats, quinoa, teff and buckwheat. Our cookies do not contain any additives you normally encounter in gluten-free baking products. Our current range consists of seven variants.
– Vegan
– Gluten-free
– No refined sugar
– Crunchy
– Organic
– Palm oil free

Ingredients: wholegrain gluten-free oat flour* 50%, coconut blossom syrup*, extra virgin coconut oil*, chocolate* 12% (cocoa mass*, coconut blossom sugar*, cocoa butter*), cocoa powder* 2%, raising agent (cream of tartar, sodium bicarbonate), salt. *= of organic farming

Weight: 150 gram

Country: the Netherlands