BioVegan Organic Whipping Cream 54gr

Dosage:
For one portion of ready-made whipped cream
- 125 ml refrigerator-cold natural soy drink and
- 27 g (approx. 3 heaped tablespoons) whipped cream are required.

Pour cold natural soy drink into narrow, tall mixing bowl, add half the contents of the packet. Whip for 5 minutes with hand mixer on highest speed. Serve cold.
** If the whipped cream has been in the fridge for more than 1 hour, whip again with a hand mixer for 1 minute before serving.

Whipping is only possible with natural soy drink (ingredients: water, soy bean) without any additives (e.g. calcium, vanilla, omega3)! Other vegetable drinks (e.g. rice drink), milk, cream or cuisines cannot be whipped.

Ingredients: Icing sugar* (raw cane sugar* (97%), tapioca starch*), potato starch*, thickening agent: gum arabic*; maple sugar*, potato flakes*, thickening agent: guar gum*; inulin*, rice protein*, salt . * From certified organic farming.