BFree Stone baked Pita breads 4x 220gr glutenfree

BFree Stone baked Pita breads. Gluten free, wheat free, lactose free, high fiber content, low fat.

Ingredients: Water, Rice Flour, Potato Flour, Corn Starch, Tapioca Starch, Buckwheat Flour, Corn Flour, Glycerol, Inulin, Psyllium Husks (MUSTARD), Pea Protein, Pea Fiber, Corn Flour, Apple Juice Concentrate, Thickener (Xanthan Gum, Guar Gum, Hydroxypropyl Methyl Cellulose), Linseed Oil, Yeast, Salt, Sourdough (Fermented Corn - and quinoa flour), raising agent (glucono-delta-lactone), acids (citric acid, malic acid, tartaric acid), preservative (sorbic acid)

Weight: 220 gram

Country: Ireland

About BFree: BFree started in 2011 with the aim of offering gluten and wheat free alternatives to as many customers as possible. Nutrition is the center of life and is one of the biggest assets in life according to BFree. In the meantime, the range has expanded enormously and they are constantly looking for more products and even better quality.